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Whey Isolate 94

  • Highest quality and value, grass-fed Whey
  • Gentle CFM manufacturing process for unadulterated quality
  • Ideal for building and maintaining muscle mass and improved regeneration
  • Dietary support of weight reduction & convalescence
  • low fat and low carb, lactose-free
Sponser Whey Isolate 94
Sponser Whey Isolate 94
Sponser Whey Isolate 94
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€ 26.00

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Whey Isolate 94

The overview «PROTEIN POWDER in comparison»

WHEY ISOLATE 94 of SPONSER® is a pure whey protein isolate of the highest quality level from milk from grass-fed cows. Ideally suited for the daily protein requirements to build and maintain muscle mass, to promote regeneration and to support weight reduction in the context of a calorie-reduced diet. The high biological value (170 according to Oser) as well as a gentle manufacturing process (CFM or Cross Flow Filtration) for the most natural quality possible underline our quality claim.

WHEY ISOLATE 94 is the "purest" of all protein products. The CFM production process gently removes lactose and fat. The result is a lactose-free, easily digestible whey protein powder with a very high protein content (90% in pure powder, 94% in dry matter). It also has a naturally high BCAA content of approx. 25%. The high quality protein supports both goals of muscle building as well as weight reduction. WHEY ISOLATE 94 is also suitable for active people and convalescents with an increased protein requirement as well as for recovery in endurance sports.

Whey protein is considered the most complete protein, with the ideal ratio of all nine essential amino acids. The human body cannot produce these vital amino acids, but must take them up with food.

Important to know:

Those who react to lactose with flatulence and abdominal pain can consume the lactose-free WHEY ISOLATE 94 without any problems. This also applies to PREMIUM WHEY HYDRO. At this point we would like to remind that dubious manufacturers declare unrealistically high protein contents and raw materials from questionable sources. More info click here.

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Prepare
Before
During
After
Water
Milk

Application

Take approx. 30 min before and/or immediately after training and to supplement the daily protein intake as required.

Preparation

Stir 25 g powder into approx. 150 ml cold water or 20 g powder into approx. 200 ml milk and shake well.

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Typische Nährwerte/valeur nutritive/ nutrition facts/voedingswaarde

per 100 g Pulver/ poudre/ powder/ poeder

1 portion**

Energie/energy kJ (kcal)

1570 (393)

370 (93)

Fett/lipides/fat/vetten

1.0 g

0.3 g

davon gesättigte Fettsäuren/dont acides gras saturés/of which saturated fatty acids/waarvan verzadigde vetzuuren

0.6 g

0.2 g

Kohlenhydrate/glucides/carbohydrates/koolhydraten

2.0 g

0.5 g

davon Zuckerarten/dont sucres/of which sugars/waarvan suikersorten

0.7 g

0.2 g

Eiweiss/protéines/protein/eiwitten

88 g

22 g

Salz/sel/salt/zout***

0.78 g

0.20 g

AMINOSÄUREN/ACIDES AMINÉS/AMINO ACIDS/AMINOZUREN

PER 100 G REINPROTEIN/PROTÉINE PURE/PURE PROTEIN/PUUR EIWIT

essential

Histidin

1.7 g

Isoleucin

6.8 g

Leucin

10.7 g

Lysin

9.4 g

Methionin + Cystin

5.0 g

Phenylalanin + Tyrosin

6.4 g

Threonin

6.9 g

Tryptophan

1.9 g

Valin

6.1 g

non-essentiAl

Alanin

5.0 g

Arginin

2.1 g

Asparaginsäure

11.4 g

Glutaminsäure

17.9 g

Glycin

1.8 g

Prolin

6.1 g

Serin

4.4 g

Biologische Wertigkeit/valeur biologique/biological value/biologische valentie (nach Oser): 165 (Vollei/oeuf entier/whole egg/vol ei = 155)
Total BCAA (Leucin, Isoleucin, Valin): 236 mg/g Reinprotein/protéine pure/pure protein

 

 

 

 

ZUTATENMolkeproteinisolat 97% (Irland), Aromen, Säuerungsmittel (Citronensäure, Apfelsäure), Emulgator Sonnenblumenlecithin, Süssungsmittel Sucralose.

Entwickelt und hergestellt in der Schweiz

MINERALSTOFFE/SELS MINÉRAUX/ MINERALS/MINERALSTOFFEN

 

%nrv*

 

%nrv*

Calcium

450 mg

56%

113 mg

14%

Phosphor(e)/phosphorus/fosfor

220 mg

31%

55 mg

8%

Kalium/potassium

450 mg

22%

113 mg

6%

 

 

 

 

 

 

 

 

 *Nährstoffbezugswerte/valeurs nutritionnelles de référence/nutrient reference values/ voedingswaardereferenties

**1 Portion = 20 g + 200 ml Magermilch/lait écrémé/skim milk (0.1% Fett/graisse/fat). 100 ml fertige Zubereitung enthalten 370 kJ (93 kcal).
***berechnet aus natürlichem Natriumgehalt (310 mg/100 g), kein Kochsalz zugesetzt/calculated from natural sodium content, no salt added.

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