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Pro Recovery

  • Protein-carbohydrate recovery shake
  • 44 – 50% protein
  • Unique combination of  7 protein sources, incl. colostrum, and complex carbohydrates
  • No sweeteners
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€ 43.00

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Pro Recovery

The overview «RECOVERY PRODUCTS in comparison»

PRO RECOVERY from Sponser® is a protein-carbohydrate recovery shake for the ambitious endurance and strength athlete. The high-quality protein content consists of a unique protein combination of whey, egg and casein in a ratio of 1:1:1 as well as colostrum and pre-cleaved milk protein hydrolysates. This protein combination ensures both optimal regeneration after physical activity, as well as effective growth and maintenance of muscle mass.

The mixture of different carbohydrates supports the first regeneration phase and the replenishment of glycogen stores after exertion, without supplying excessive amounts of carbohydrates and calories. PRO RECOVERY can therefore be used more flexibly according to carbohydrate intake from other sources during or after exercise - for example through sports drinks, bars or the following main meal.

PRO RECOVERY is also enriched with the free amino acids leucine and glutamine. Thanks to the high protein content of 44% and 50%, respectively, this recovery shake can also be used as a sweetener-free protein shake.

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Prepare
Before
During
After
Water
Milk

Application

Preferably 1 shake before and 1 shake after exercise.

Preparation

3 measuring scoops (approx. 40 g) + approx. 150 ml water in a shaker/mixer.

Select flavour

typische Nährwerte/valeur nutritive/nutrition facts

per 100 g Pulver/ poudre/powder

1 Shake = 40 g + 150 ml Wasser/eau/water

Energie/energy kJ (kcal)

1480 (350)

595 (140)

Fett/lipides/fat

0.5 g

0.2 g

davon gesättigte Fettsäuren/dont acides gras saturés/of which saturated fatty acids

<0.2 g

<0.1 g

Kohlenhydrate/glucides/carbohydrates

36 g

15 g

davon Zuckerarten/dont sucres/of which sugars

32 g

13 g

Ballaststoffe/fibres alimentaires/fibres

3.2 g

1.3 g

Eiweiss/protéines/protein

50 g

20 g

Salz/sel/salt

1.30 g

0.52 g

Vitamine/vitamin(e)s

 

%NRV*

 

%NRV*

E

6.0 mg

50%

2.4 mg

20%

C

40 mg

50%

16 mg

20%

B1

0.6 mg

50%

0.2 mg

20%

B2

0.7 mg

50%

0.3 mg

20%

Niacin(e)

8.0 mg

50%

3.2 mg

20%

B6

0.7 mg

50%

0.3 mg

20%

Folsäure/acide folique/folic acid

100 µg

50%

40 µg

20%

B12

1.2 µg

50%

0.5 µg

20%

Biotin(e)

25 µg

50%

10 µg

20%

Pantothensäure/acide pantothénique/ pantothenic acid

3.0 mg

50%

1.2 mg

20%

Aminosäuren/acides aminés/amino acids
per 100 g Reinprotein/protéine pure/pure protein

Essential

Histidin

2.2 g

Isoleucin

5.3 g

Leucin

13 g

Lysin

7.4 g

Methionin + Cystin

4.6 g

Phenylalanin + Tyrosin

8.2 g

Threonin

5.1 g

Tryptophan

1.5 g

Valin

6.2 g

non-essenatial

Alanin

4.2 g

Arginin

3.6 g

Asparaginsäure

9.2 g

Glutaminsäure inkl. Glutamin

21 g

Glycin

2.2 g

Prolin

6.5 g

Serin

5.4 g

Ingredients: Protein powders 50% (protein isolates from cross-flow filtration [whey, milk], egg albumin, protein hydrolisates [casein, whey, potatoe, egg]), sucrose, fructose, starch hydrolisates (barley [glutenfree], rize) amino acids 4% (L-leucine, L-glutamine), bovine colostrum 3.5%, flavours, 2 minerals (sodium citrate, magnesium lactate), vanilla extract 1%, caramel powder, 10 vitamins (ascorbic acid, nicotinamide, alpha-tocopheryl acetate, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, folic acid, biotin, cyanocobalamin).

Developed and producet in Switzerland

Mineralstoffe/sels minéraux/ minerals

 

%NRV*

 

%NRV*

Natrium/sodium

520 mg

--

210 mg

--

Calcium

520 mg

65%

208 mg

26%

Phosphor(e)/phosphorus

360 mg

51%

144 mg

21%

Magnesium/magnésium

65 mg

17%

26 mg

7%

* nutrient reference values
**calculated with factor 2.5. sodium content 520 mg/100 g (210 mg/Shake)
100 ml of the preparation contains 296 kJ (70 kcal)
Biological value of 155 (whole egg = 155)
Total BCAA (valine, leucine, isoleucine) = 245 mg/g pure protein

 

Item

Recovery-Products

in comparison

To Article »

Protein powders in comparison

An overview

To Article »

Interview Ramon Zenhäusern

Outstanding Slalom Specialist of Switzerland

To Article »

Ice Hockey Nutrition

Product recommendations and expert tipps

To Article »

Amino acids

Prior to resistance exercise

To Article »

Protein intake

For healthy, training people

To Article »

More Items

Recovery-Products

» ALL RECOVERY-PRODUCTS from SPONSER in comparison (PDF)

Intense workouts and competitions empty energy stores and weaken the muscles. The right nutrition enhances performance and significantly reduces recovery time. To ensure optimal recovery after prolonged endurance sports, carbohydrate and protein should be consumed in a ratio of about 3:1 to 4:1. Carbohydrates fill up glycogen stores while protein supports muscle recovery and maintenance. Our formulas are enriched with adequate amounts of micronutrients, such as vitamins, minerals and phytochemicals, depending on the use.

The amount of carbohydrates may be reduced during low carb diet periods or for shorter workouts that demand less energy but are still hard on the muscles. Pure protein products may also be used for regeneration depending on the situation or metabolism/nutrition related goals.This depends on your individual diet after exercising and also on you specific metabolism- and nutritional targets. In particular endurance athletes often underestimate their protein requirements and associate protein supplementation with muscle growth and weightlifting rather than its significance for muscle maintenance. SPONSER® offers a wide range of regeneration products, such as drinks, shakes, regeneration bars and supplements.

17. 04. 2020
To Article »

Protein powders in comparison

Overview of SPONSER protein powders

Protein fulfils many physiological functions in the body. Proteins not only play a decisive role in the development, maintenance and recovery of muscles. They are also present in the entire structure of the human body: in the skin, in muscles, nails, bones, ligaments, and other tissues. Hormones and enzymes also consist mainly of protein.

Why is it necessary to consume protein in food?
Protein is formed from chains of amino acids. These are distinguished as non-essential and essential. The human body cannot produce the latter itself, so they must be supplied through food. Some amino acids are also regarded as conditionally essential (formerly semi-essential) because the body cannot produce them sufficiently by itself in certain situations (e.g. in childhood, during healing processes or growth).

Who benefits from an increased protein intake?
Because proteins play a central role in muscle building, it is obvious that during intensive physical training, such as strength or endurance exercise, the protein needs increase. However, proteins are not only important in strength training and in the recovery of endurance athletes. They also play an important role in weight loss: a protein-rich diet, thanks to its satiating effect, helps to save calories and achieve the desired weight more easily. People who are active in fitness, strength and endurance sports benefit from an increased protein intake compared to general intake recommendations.

Which protein for which purpose?
It may be relatively difficult to cover one's increased protein requirements solely through the general diet. For this reason, SPONSER® offers a wide range of high-quality protein preparations in various dosage forms: powder, bars, shakes, mixable, ready-to-drink, lactose-free, vegan, etc. Depending on individual preferences and situational needs, the most appropriate protein powder can be chosen accordingly.

Graphic overview of SPONSER protein powders
To find your way quickly through the range of proteins offered by SPONSER®, and choose the ideal protein powder for your own purposes, have a look at the linked graphic overview:

» 9 protein powders in comparison (PDF)

Author: Remo Jutzeler
Head R&D SPONSER SPORT FOOD
Ing. Applied Food Sciences UAS
MAS Nutrition & Health ETHZ

14. 02. 2020
To Article »

Interview Ramon Zenhäusern

«Between two runs I eat some pasta or a HIGH ENERGY BAR Salty+Nuts»

He is the one «on the top» of all the slalom riders. With his two-meter height, Swiss ski racer Ramon Zenhäusern is literally standing out. Especially when ending up on the top of a podium, as was recently the case at the 2019 World Ski Championships in Åre (team) or the 2018 Olympic Games in Pyeongchang (gold with the team, silver in the individual race). We were able to meet the charming Swiss for a short interview and find out about his nutrition strategy before important races.

Ramon, what are your plans for the upcoming season?

My goals are always the same: I want to stay as healthy as possible and have fun while racing. And if that is given, I am convinced that good results will follow. I also try to continuously develop and improve my skills.

Do you have a favourite race that you are already looking forward to?

My favourite races are principally the races in Switzerland: Adelboden and Wengen. There I can really feel how the fans push me to a top performance!

What does your breakfast look like on race day?

Before an important race, I make sure that I eat a balanced breakfast. That means: A good mix of carbohydrates, proteins and fats. That's why I usually eat my way through the breakfast buffets.

Do you have enough time to eat between two runs?

Although I would have enough time between the runs to eat, I am usually so nervous that I don't eat a lot. But in order to have enough energy for the second run, I have a little meal or a snack. I usually eat some pasta and/or a HIGH ENERGY BAR Salty+Nuts from SPONSER.

Which SPONSER products do you like best?

With my size I burn an enormous amount of calories on a training day on the glacier at 3000 m above sea level. Therefore, it is essential that I quickly recharge my energy stores with a protein or a recovery shake. Immediately before a competition I take a LIQUID ENERGY GEL and drink an ISOTONIC sports drink.

Is there a sports nutrition product that still needs to be invented for you and your preferences?

No at all! SPONSER has such a wide range of products that every athlete will be satisfied. I am perfectly happy with SPONSER!

Which menu do you prefer to celebrate your victories and medals with?

I don't really have a special winners' menu, but with a Fondue Chinoise you can always make me happy.

22. 01. 2020
To Article »

Ice Hockey Nutrition

Nutrition in ice hockey: what ice hockey players should be aware of

Ice hockey is a fascinating sport: fast-paced, physical and in some cases highly dramatic. Although the regular match time is usually three times 20 minutes with breaks of 15 minutes, the effective play time is much longer. Depending on the interruptions during the game, the five field players and the goalie can spend up to two and a half hours on ice. It is obvious that a competition of over two hours requires a targeted and carefully balanced nutritional strategy if an athlete is to fully exploit his performance potential on the ice. We explain in the following what ice hockey players nutrition-wise need to consider before, during and after the competition and make recommendations for product selection from the SPONSER range.

BEFORE COMPETITION

Filling glycogen stores
Full energy reservoirs are the be-all and end-all in a sport with long performing times such as ice hockey. Studies confirm that glycogen supercompensation (carboloading) with a concentrated, carbohydrate-containing drink provides a considerable energy advantage on the day before the competition. Suitable products:

CARBO LOADER: High energy sports drink for replenishing glycogen stores, contains Vitargo®, a barley starch hydrolysate specially developed for this purpose.
LIQUID ENERGY GELS: Those who prefer it quick and comfortable can take carbohydrates directly from the tube with these gels. They deliver easily tolerable energy, which is available within a few minutes after ingestion.
HIGH ENERGY BAR: Competition bars for long-lasting energy. Ideal up to one hour before use.

Increased lactate tolerance
The relatively short, but high-intensity blocks, with sprints and hardly any breathers, as they occur again and again in ice hockey, result in high lactate accumulation. Beta-alanine and soda loading (sodium bicarbonate and sodium citrate) in advance increase the extracellular buffer capacity, which in turn delays the muscle acidosis and fatigue. Athletes benefit also from creatine supplementation, especially when it comes to speed and interval performance - two factors that play a central role in ice hockey. Suitable products:

LACTAT BUFFER: For professional soda loading during 4-5 days before important games.
BETA ALANINE: In contrast to soda loading, it does not increase the extracellular but the intracellular buffer capacity and thus ideally complements the LACTATE BUFFER. Loading is necessary for approx. 8 weeks and should be paused after approx. 12 weeks for several weeks.
CREATINE MONOHYDRATE: Loading phase during 1-2 weeks, but can also be used throughout the entire season. For even better absorption, a combination with CREATINE PYRUMAX is also possible.

DURING THE GAME

Ensure regular liquid supply
Despite the obviously cool temperatures on the ice field, the loss of liquid is significantly higher than one would expect, due to high-intensity performance and the hindered thermoregulation by full-body clothing and protection gear. For this reason, professional athletes make sure to drink 0.5 to 1 litres of an energy- and electrolyte-containing sports drink per hour during a match. Suitable products:

ISOTONIC: The classic sports drink with 5 fruity flavours.
COMPETITION: The less sweet, less intensively flavoured and acid-free alternative and therefore the first choice in elite sports.

Avoiding blood sugar fluctuations and muscle cramps
In competitive sports, energy supply plays a central role because the body's fuel stores are not sufficient for a duration of more than approx. 90 to 120 minutes. LIQUID ENERGY Gels can therefore also be used in addition to carbohydrate-electrolytes drinks. They provide fast energy, can be taken easily and do not strain the digestion. Players with high sweat losses and/or cramp tendency may benefit from our MUSCLE RELAX Shot. Suitable products:

LIQUID ENERGY GELS: Best tolerated liquid energy concentrate from quick and slow available carbohydrates. The energy kick par excellence! With or without caffeine.
MUSCLE RELAX: 30 ml bottles of cucumber juice and vinegar. At first signs or acute muscle cramps, rinse your mouth briefly with it and drink afterwards.

EXPERT ADVICE

Keeping coordination and concentration high
Reaction time, attention, coordination, concentration and a high focus are elementary performance components in a technical and fast discipline like ice hockey. Suitable products for increased cognitive performance and delayed fatigue:

ACTIVATOR: Ready-to-drink flask with 200 mg caffeine from guarana, mate and green tea. Ideal from the second third or to manage mental fatigue. To be taken approx. 30-60 min before the desired time of effect. Take in two portions depending on tolerance.
MENTAL FOCUS: Caffeine-free formulation with green tea active ingredients and Rhodiola Rosea. Promotes focusing without increasing anxiety.

AFTER COMPETITION

Ensure fast recovery
«After the match is before the match» is a bon mot in ice hockey. It is therefore crucial to take care of regeneration immediately after a match. A high-quality regeneration supplement supplies the body with fluid and electrolytes, fills the glycogen stores and repairs endured muscle damage. Suitable products:

RECOVERY DRINK: Fruity regeneration drink, lactose-free. Preparation with water.
PRO RECOVERY: Efficient, highly professional protein-based regeneration product to balance muscle stress. Lactose-free and without artificial sweeteners. Preparation with water.
NITROFLOW PERFORMANCE2: The professional tip! Its vasodilatory effect enables better nutrient supply and reduction of metabolic end products (e.g. lactate). Ideal for supporting regeneration.

Author: Remo Jutzeler
Head R&D SPONSER SPORT FOOD
Ing. Applied Food Sciences UAS
MAS Nutrition & Health ETHZ

17. 12. 2019
To Article »

Amino acids

Amino acids before strength training increase its effect

A study shows more effective muscle building if proteins and amino acids are taken immediately before strength training.

The notably already aged study by Kevin D. Tipton on "Timing of amino acid-carbohydrate ingestion alters anabolic response of muscle to resistance exercise" shows that protein synthesis may be more effective when essential amino acids are taken immediately prior to resistance exercise. Particularly relevant is the L-leucine content of the amino mixture. L-leucine is regarded as a triggering substance for muscle protein synthesis and thus activates the desired build-up processes. In Tipton's study, free amino acids were used, which is crucial for timing. Intact proteins such as WHEY ISOLATE 94 would therefore have to be taken with a corresponding lead time of approx. 60 to 90 minutes before training, as the necessary digestion time has to be taken into account.

SPONSER® recommends the following products for this purpose:

AMINO EAA, tablets which can be taken immediately before training. They support the growth and the preservation of the muscle mass and contain all 6 essential and the 4 conditionally essential amino acids in free form. The AMINO EAA tablets deliver no excess energy but concentrate on the essential: essential amino acids. This makes them suitable for athletes, who want to limit their protein supply to the necessary minimum and do not want to take any additional calories.

PRO RECOVERY, which can be taken before strength training. The unique combination of the different protein components whey, egg and casein in a ratio of 1:1:1 as well as colostrum and egg-potato protein hydrolysate enable an optimal protein mix for growth and maintenance of muscle mass.

Literature
Tipton et al, 2001: Timing of amino acid-carbohydrate ingestion alters anabolic response of muscle to resistance exercise. Am J Physiol Endocrinol Metab, 281(2):E197-206.

Author: Yvonne Forster
Dipl. eng. food sciences UAS
Dipl. dietitian HS

10. 12. 2019
To Article »

Protein intake

ISSN recommendations on protein intake for healthy, exercising individuals

The International Society of Sports Nutrition (ISSN) provides an objective and critical overview on protein intake for healthy, exercising individuals. Based on the currently available literature, the ISSN has defined the following 13 positions, which are commented by Yvonne Forster, SPONSER® nutritionist and food sciences engineer:

• «An acute exercise stimulus, particularly resistance exercise, and protein ingestion both stimulate muscle protein synthesis (MPS) and are synergistic when protein consumption occurs before or after resistance exercise.»

• «For building muscle mass and for maintaining muscle mass through a positive muscle protein balance, an overall daily protein intake in the range of 1.4–2.0 g protein/kg body weight/day (g/kg/d) is sufficient for most exercising individuals, a value that falls in line within the Acceptable Macronutrient Distribution Range published by the Institute of Medicine for protein.»

Comment: The World Health Organization (WHO) recommends a minimum intake of 0.8 g protein per kg body weight per day, which is often contradictory to the significantly higher doses of ISSN. It must be taken into account that the WHO values are always based on minimum requirements - also politically justified and influenced by ethical-ecological principles.

• «There is novel evidence that suggests higher protein intakes (>3.0 g/kg/d) may have positive effects on body composition in resistance-trained individuals (i.e., promote loss of fat mass).»

Comment: With an intake of >3 g protein per kg body weight per day, a diet has to be considered protein dominant. Since proteins have a very satiating effect, the general diet can be designed according to the «low carb» principle. In this case you should refrain from eating snacks containing carbohydrates. If a weight reduction is in the foreground, SPONSER® recommends the LOW CARB PROTEIN SHAKE. This protein shake additionally contains dietary fibres which also have a satiating effect and have a positive influence on our microbiome.

• «Recommendations regarding the optimal protein intake per serving for athletes to maximize MPS are mixed and are dependent upon age and recent resistance exercise stimuli. General recommendations are 0.25 g of a high-quality protein per kg of body weight, or an absolute dose of 20–40 g.»

Comment: SPONSER® designs the protein shakes generally with approx. 20-25 g protein per portion. The protein shakes can be taken with water or milk. If taken with water, increase the amount of powder. Exact recommendations for use are indicated on the packaging.

• «Acute protein doses should strive to contain 700–3000 mg of leucine and/or a higher relative leucine content, in addition to a balanced array of the essential amino acids (EAAs).»

Comment: AMINO EAA tablets from the SPONSER® range are particularly suitable for targeted amino acids intake. WHEY PROTEIN is naturally rich in BCAA (branch-chained amino acids) and therefore also rich in L-leucine.

• «These protein doses should ideally be evenly distributed, every 3–4 h, across the day.»

Comment: This distribution results in approx. 5 protein portions, considering the food-free sleep phase. Usually lunch and dinner are hardly a problem to reach the recommended amount of protein. Breakfast and late evening meals before bed rest are often insufficient. WHEY PROTEIN, which can be added to any smoothies or muesli, is suitable for enriching breakfast. CASEIN is recommended for late meals. Casein has a slower emptying time from the stomach due to its gelling property. This ensures a continuous flow of amino acids throughout the night, which minimises the catabolic night phase. MULTI PROTEIN, which also contains 2/3 microfiltered casein, is a valuable alternative.

• «The optimal time period during which to ingest protein is likely a matter of individual tolerance, since benefits are derived from pre- or post-workout ingestion; however, the anabolic effect of exercise is long-lasting (at least 24 h), but likely diminishes with increasing time post-exercise.»

• «While it is possible for physically active individuals to obtain their daily protein requirements through the consumption of whole foods, supplementation is a practical way of ensuring intake of adequate protein quality and quantity, while minimizing caloric intake, particularly for athletes who typically complete high volumes of training.»

• «Rapidly digested proteins that contain high proportions of essential amino acids (EAAs) and adequate leucine, are most effective in stimulating MPS.»

Comment: AMINO EAA are tablets with free-form essential amino acids that are suitable for a targeted EAA intake, as well as for supplementing or optimizing the protein intake from the general diet.

• «Different types and quality of protein can affect amino acid bioavailability following protein supplementation.»

Comment: The bioavailability of amino acids and proteins depends on the dosage, the type of protein and, if given, the degree of hydrolysis. Vegetable protein sources such as soy, peas, etc. are not always complete in their amino acid profile. For this reason, vegan meals should combine different vegetable protein sources. VEGAN PROTEIN from SPONSER® contains a broad mix of vegetable protein sources with a very broad amino acid profile resulting in a high biological value. Nowadays, hydrolysed (predigested) proteins are also available on the market. This means that the complex protein structure is destroyed and the body requires less digestive work. Particularly sophisticated products therefore contain a mix of high-quality intact protein sources such as protein isolate, protein hydrolysate and free amino acids, as is the case in PREMIUM WHEY HYDRO, for example.

• «Athletes should consider focusing on whole food sources of protein that contain all of the EAAs (i.e., it is the EAAs that are required to stimulate MPS).»

Comment: Protein supplements from SPONSER® generally contain the entire spectrum of essential amino acids

• «Endurance athletes should focus on achieving adequate carbohydrate intake to promote optimal performance; the addition of protein may help to offset muscle damage and promote recovery.»

Comment: In endurance sports, the stimuli are usually set differently, but good quality training also leads to exhaustion. The protein supplements of SPONSER® are therefore also suitable for the regeneration support of endurance athletes. Since the carbohydrate supply of endurance athletes is not limited to the same extent as that of strength athletes, PRO RECOVERY with natural sweetening and moderate carbohydrate content is very suitable for regeneration support.

• «Pre-sleep casein protein intake (30–40 g) provides increases in overnight MPS and metabolic rate without influencing lipolysis.»

Comment: CASEIN is recommended for late meals as it causes a slow emptying of the stomach. This ensures a continuous flow of amino acids throughout the night, which minimises the catabolic night phase.

Literature
Jäger et al, 2017: International Society of Sports Nutrition Position Stand: protein and exercise. J Int Soc Sports Nutr, 14(20).

Author: Yvonne Forster Nigg
dipl. eng. food sciences UAS
dipl. dietitian HS

12. 11. 2019
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Amend products

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