AMINO FORCE contains di- and tri-peptides from whey protein hydrolysate (lactalbumin), which are more efficiently and quickly absorbed by the body than intact proteins or free amino acids. Studies made in the USA show a higher nitrogen-utilisation for di-and tri-peptides. The biggest muscle mass gains were obtained with whey protein hydrolysate, such as Amino Force: approx. twice more than with intact protein and five times more than with free amino acids.
In addition, the peptides contained in Amino Force have an extremely deep molecular weight in comparison to the similar products on the market, which allows a maximum assimilation and metabolisation in the body.